Thursday, January 5, 2017

Aunt Amy's Mac and Cheese

The last time I posted a recipe was July 31, 2014 when I was preggo with GMac.  That's a long time for you guys to go without food.  

I'm a lover of mac and cheese as it combines two of my favorite foods.  Fancy or the blue box, either work just fine for me.  When I was little I would lick the orange powder off the boxed cheese packet. Yum-o!

Here's Aunt Amy's Mac and Cheese.  It's technically her recipe, but she is my source, so I'll site her. 

Aunt Amy's Mac and Cheese

16 ounce box of pasta (shells, elbows, etc)
3 cups of milk
3 cups shredded sharp cheddar cheese
8 ounces of Velveeta cut in cubes
4 ounces of butter cut in chunks

Cook pasta to al dente.  Throw everything in a greased crock pot and cook on low for 2 1/2 - 3 hours. Stir and cook another hour. 

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